Homemade Chicken Noodle Soup With Egg Noodles From Scratch
Chicken noodle soup is a classic comfort food that has been enjoyed by generations. It’s easy to make, delicious, and perfect for a cold winter day or when you’re feeling under the weather. While there are many variations of chicken noodle soup, one of the most popular is homemade chicken noodle soup with egg noodles from scratch. In this article, we’ll show you how to make this delicious soup step-by-step.
Ingredients
Before we get started, let’s go over the ingredients you’ll need to make homemade chicken noodle soup with egg noodles from scratch:
- 1 whole chicken (about 4 pounds)
- 1 onion, chopped
- 3 carrots, chopped
- 3 celery stalks, chopped
- 2 cloves of garlic, minced
- 1 bay leaf
- 12 cups of water
- 2 teaspoons of salt
- 1 teaspoon of black pepper
- 1 teaspoon of dried thyme
- 2 cups of all-purpose flour
- 3 large eggs
- 1/2 teaspoon of salt
- 2-3 tablespoons of water
Instructions
Step 1: Cook the Chicken
The first step is to cook the whole chicken. Place the chicken in a large pot and add the chopped onion, carrots, celery, garlic, bay leaf, salt, pepper, and thyme. Cover the chicken with water, about 12 cups, and bring to a boil. Reduce the heat and let simmer for about 1 hour or until the chicken is cooked through.
Step 2: Remove the Chicken
Remove the chicken from the pot and let it cool. Discard the bones and skin, and shred the meat. Set aside.
Step 3: Make the Egg Noodles
While the chicken is cooking, you can make the egg noodles. In a bowl, mix together the flour and salt. Make a well in the center and add the eggs and water. Mix until you have a smooth dough. On a floured surface, roll out the dough to about 1/8 inch thickness. Cut the dough into thin noodles, about 1/4 inch wide. Set aside.
Step 4: Finish the Soup
Once the chicken is removed from the pot and the noodles are made, it’s time to finish the soup. Add the noodles to the pot and let simmer for about 5-7 minutes or until the noodles are tender. Add the shredded chicken and let it warm through. Taste and adjust the seasoning as needed.
Conclusion
Homemade chicken noodle soup with egg noodles from scratch is a delicious and comforting meal that’s perfect for any occasion. By following this recipe, you’ll be able to make a soup that’s packed with flavor and made with love. So why not give it a try?