Bone In Skin On Chicken Thigh Recipes Air Fryer
Chicken thighs are a favorite among many people, and for good reasons. They are juicy, flavorful, and versatile, making them an excellent choice for any meal. Bone-in, skin-on chicken thighs are even better, as the bone adds extra flavor, and the skin crisps up nicely when cooked. With the emergence of air fryers, cooking chicken thighs has become even easier and more convenient. Here are some delicious bone-in, skin-on chicken thigh recipes you can make in your air fryer.
1. Crispy Air Fryer Chicken Thighs
This recipe is simple, yet the result is crispy, flavorful chicken thighs that will leave you wanting more. To make this, you will need:
- 4 bone-in, skin-on chicken thighs
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp smoked paprika
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tbsp olive oil
Instructions:
- Preheat the air fryer to 400°F.
- In a small bowl, mix together the garlic powder, onion powder, smoked paprika, salt, and black pepper.
- Pat the chicken thighs dry with a paper towel, then rub the spice mixture all over the chicken thighs.
- Drizzle olive oil over the chicken thighs and rub it in.
- Place the chicken thighs in the air fryer basket, skin-side down.
- Cook for 10 minutes, then flip the chicken thighs over and cook for an additional 8-10 minutes, or until the internal temperature reaches 165°F.
- Let the chicken thighs rest for a few minutes before serving.
Source: Delish
2. Lemon Garlic Air Fryer Chicken Thighs
This recipe is perfect for those who love the combination of lemon and garlic. The chicken thighs come out tender and juicy, with a crispy skin that is full of flavor. Here's what you will need:
- 4 bone-in, skin-on chicken thighs
- 1 lemon, zested and juiced
- 2 cloves garlic, minced
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tbsp olive oil
Instructions:
- Preheat the air fryer to 375°F.
- In a small bowl, mix together the lemon zest, lemon juice, minced garlic, salt, and black pepper.
- Pat the chicken thighs dry with a paper towel, then rub the lemon garlic mixture all over the chicken thighs.
- Drizzle olive oil over the chicken thighs and rub it in.
- Place the chicken thighs in the air fryer basket, skin-side down.
- Cook for 12-15 minutes, then flip the chicken thighs over and cook for an additional 5-7 minutes, or until the internal temperature reaches 165°F.
- Let the chicken thighs rest for a few minutes before serving.
Source: EatingWell
3. BBQ Air Fryer Chicken Thighs
This recipe is perfect for those who love the taste of BBQ. The chicken thighs are coated in a delicious BBQ sauce and cooked to perfection in the air fryer. Here's what you will need:
- 4 bone-in, skin-on chicken thighs
- 1/2 cup BBQ sauce
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions:
- Preheat the air fryer to 380°F.
- In a small bowl, mix together the BBQ sauce, garlic powder, onion powder, salt, and black pepper.
- Pat the chicken thighs dry with a paper towel, then brush the BBQ sauce mixture all over the chicken thighs.
- Place the chicken thighs in the air fryer basket, skin-side down.
- Cook for 12 minutes, then flip the chicken thighs over and brush more BBQ sauce on the other side.
- Cook for an additional 8-10 minutes, or until the internal temperature reaches 165°F.
- Let the chicken thighs rest for a few minutes before serving.
Source: Allrecipes
Conclusion
There you have it, three delicious bone-in, skin-on chicken thigh recipes you can make in your air fryer. Whether you prefer your chicken thighs crispy, lemony, or BBQ'd, there's a recipe for you to try. The air fryer is a great tool to have in the kitchen, as it allows you to cook your food quickly and without the use of excess oil. Give these recipes a try and enjoy a delicious and healthy meal.