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Mama Sue's Melt In Your Mouth Chicken Recipe

Mama Sue'S Melt In Your Mouth Chicken Recipe

If you're looking for a chicken recipe that is both delicious and easy to prepare, then Mama Sue's Melt In Your Mouth Chicken Recipe is the perfect choice for you. This recipe has been passed down for generations in Mama Sue's family and has always been a crowd-pleaser. The chicken is moist, tender, and packed with flavor, making it the perfect main dish for any occasion.

Ingredients

Mama Sue'S Melt In Your Mouth Chicken Recipe Ingredients

Here are the ingredients you'll need to make Mama Sue's Melt In Your Mouth Chicken Recipe:

  • 4 boneless, skinless chicken breasts
  • 1 cup all-purpose flour
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 cup butter
  • 1/2 cup chicken broth
  • 1/4 cup fresh lemon juice
  • 1/4 cup chopped fresh parsley

Instructions

Mama Sue'S Melt In Your Mouth Chicken Recipe Instructions

Follow these steps to make Mama Sue's Melt In Your Mouth Chicken Recipe:

  1. Preheat your oven to 375°F.
  2. In a shallow dish, mix together the flour, garlic powder, onion powder, paprika, salt, and black pepper.
  3. Melt the butter in a large skillet over medium-high heat.
  4. Dredge the chicken breasts in the flour mixture, shaking off any excess.
  5. Add the chicken to the skillet and cook for 3-4 minutes per side, or until golden brown.
  6. Transfer the chicken to a baking dish and set aside.
  7. Add the chicken broth, lemon juice, and chopped parsley to the skillet and stir to combine.
  8. Bring the mixture to a boil, then reduce the heat and simmer for 2-3 minutes, or until slightly thickened.
  9. Pour the sauce over the chicken in the baking dish.
  10. Bake in the preheated oven for 20-25 minutes, or until the chicken is cooked through.
  11. Remove from the oven and let rest for 5 minutes before serving.

Variations

Mama Sue'S Melt In Your Mouth Chicken Recipe Variations

While Mama Sue's Melt In Your Mouth Chicken Recipe is delicious as is, there are a few variations you can try to mix things up:

  • Use bone-in chicken thighs instead of boneless, skinless chicken breasts for a richer, more flavorful dish.
  • Add some diced vegetables, such as onions, carrots, and celery, to the skillet with the chicken for a one-pan meal.
  • Top the chicken with some shredded cheddar cheese during the last 5 minutes of baking for a cheesy twist.

Conclusion

Mama Sue's Melt In Your Mouth Chicken Recipe is a classic dish that is sure to please even the pickiest eaters. With its simple ingredients and easy preparation, this recipe is perfect for busy weeknights or special occasions. Try it out today and see why it's been a family favorite for generations!

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