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Sausage And Hash Brown Casserole With Cream Of Chicken Soup

Sausage And Hash Brown Casserole

If you are looking for a hearty and delicious breakfast casserole, then you should try the sausage and hash brown casserole with cream of chicken soup. This dish is perfect for feeding a crowd or for a lazy Sunday morning with your family. The combination of sausage, hash browns, and cream of chicken soup creates a creamy and savory dish that everyone will love.

Ingredients

Ingredients For Sausage And Hash Brown Casserole

To make this casserole, you will need the following ingredients:

  • 1 lb. breakfast sausage
  • 1 can of cream of chicken soup
  • 1 cup of sour cream
  • 1 bag of frozen hash browns
  • 1 cup of shredded cheddar cheese
  • 1/2 cup of chopped onion
  • 1/2 cup of chopped green pepper
  • 1/2 cup of chopped red pepper
  • 1/2 tsp. of garlic powder
  • Salt and pepper to taste

Instructions

Steps To Make Sausage And Hash Brown Casserole

Here are the steps to make the sausage and hash brown casserole with cream of chicken soup:

  1. Preheat your oven to 350 degrees F.
  2. In a large skillet, brown the breakfast sausage over medium heat until fully cooked.
  3. Add the chopped onion, green pepper, and red pepper to the skillet and sauté for 5 minutes.
  4. In a large mixing bowl, combine the cream of chicken soup, sour cream, garlic powder, salt, and pepper.
  5. Add the cooked sausage and vegetable mixture to the mixing bowl and stir well.
  6. Add the frozen hash browns to the mixing bowl and stir again.
  7. Pour the mixture into a 9x13 inch baking dish and spread it evenly.
  8. Sprinkle the shredded cheddar cheese on top of the casserole.
  9. Bake in the preheated oven for 45-50 minutes, or until the cheese is melted and bubbly.
  10. Let the casserole cool for 5-10 minutes before serving.

Variations

Variations Of Sausage And Hash Brown Casserole

There are many variations you can make to this casserole to suit your taste preferences. Here are some ideas:

  • Replace the breakfast sausage with bacon or ham.
  • Add diced tomatoes or mushrooms to the vegetable mixture.
  • Use different types of cheese, such as pepper jack or mozzarella.
  • Add hot sauce or red pepper flakes for a spicy kick.
  • Top the casserole with sliced avocado or fresh herbs like parsley or cilantro.

Conclusion

The sausage and hash brown casserole with cream of chicken soup is a delicious and filling breakfast dish that is perfect for feeding a crowd. With its creamy and savory flavor, it is sure to be a hit with everyone who tries it. Plus, it is easy to make and can be customized to suit your taste preferences. Give this recipe a try and enjoy a hearty and satisfying breakfast!

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