Chicken Breast And Rice Casserole With Cream Of Mushroom Soup
Chicken and rice is a classic combination that never gets old. But have you ever tried making it into a casserole with cream of mushroom soup? This recipe is not only delicious, but it's also easy to make and perfect for a weeknight dinner or a family gathering. Let's get started!
Ingredients:
- 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
- 1 cup uncooked white rice
- 1 can (10.5 oz) cream of mushroom soup
- 1 can (10.5 oz) cream of chicken soup
- 1 3/4 cups chicken broth
- 1/2 cup chopped onion
- 1/2 cup chopped celery
- 1/2 cup sliced mushrooms
- 1/2 teaspoon garlic powder
- 1/2 teaspoon dried thyme
- 1/2 teaspoon pepper
- 1/2 cup shredded cheddar cheese
- 1/4 cup chopped parsley (optional)
Instructions:
- Preheat the oven to 350 degrees Fahrenheit.
- In a large bowl, mix together the cream of mushroom soup, cream of chicken soup, chicken broth, garlic powder, dried thyme, and pepper.
- Add the uncooked rice, chicken, onion, celery, and mushrooms to the bowl and stir until everything is well combined.
- Pour the mixture into a 9x13 inch baking dish and spread it out evenly.
- Cover the dish with aluminum foil and bake for 45 minutes.
- Remove the foil, sprinkle the shredded cheddar cheese on top of the casserole, and bake for an additional 15 minutes, or until the cheese is melted and bubbly.
- Take the casserole out of the oven and let it cool for a few minutes before serving.
- Garnish with chopped parsley, if desired.
That's it! Your chicken and rice casserole with cream of mushroom soup is ready to be enjoyed. This dish is perfect for a cozy night in or a family gathering. It's also great for meal prep because it reheats well and can be stored in the fridge for up to four days.
The Benefits Of Chicken and Rice Casserole:
Aside from being delicious, this casserole has several benefits. Firstly, it's high in protein thanks to the chicken. Protein is essential for building and repairing muscle tissue, and it also helps to keep you feeling full and satisfied. Secondly, rice is a great source of carbohydrates, which provide energy for the body. Lastly, the addition of vegetables like onion, celery, and mushrooms adds fiber and essential vitamins and minerals to the dish.
Conclusion:
Chicken and rice casserole with cream of mushroom soup is a delicious and easy recipe that's perfect for any occasion. It's high in protein, carbohydrates, fiber, vitamins, and minerals, making it a well-rounded and nutritious meal. Plus, it's easy to make and can be stored in the fridge for meal prep. Give this recipe a try and let us know what you think!