Breakfast Casserole With Cream Of Chicken Soup And Hash Browns
If you're looking for a hearty breakfast that's easy to make and perfect for feeding a crowd, look no further than this breakfast casserole with cream of chicken soup and hash browns. This delicious dish is packed with protein and flavor, and it's sure to be a hit with everyone at the breakfast table.
Ingredients
Here are the ingredients you'll need to make this breakfast casserole:
- 1 pound of ground breakfast sausage
- 1 can of cream of chicken soup
- 1 cup of milk
- 1 bag of frozen hash browns
- 1 cup of shredded cheddar cheese
- 6 eggs
- Salt and pepper to taste
Instructions
Here's how to make this delicious breakfast casserole:
- Preheat your oven to 350 degrees Fahrenheit.
- Grease a 9x13 inch baking dish with cooking spray.
- In a large skillet, cook the ground breakfast sausage over medium heat until browned.
- In a large bowl, whisk together the cream of chicken soup and milk.
- Add the cooked breakfast sausage to the bowl and stir to combine.
- Add the frozen hash browns to the bowl and stir to combine.
- Add the shredded cheddar cheese to the bowl and stir to combine.
- In a separate bowl, whisk together the eggs and salt and pepper to taste.
- Pour the egg mixture over the sausage and hash brown mixture in the large bowl and stir to combine.
- Pour the entire mixture into the greased baking dish.
- Bake for 45-50 minutes, or until the casserole is golden brown and set in the middle.
- Let the casserole cool for a few minutes before slicing and serving.
Variations
There are countless ways to customize this breakfast casserole to your liking. Here are a few ideas:
- Swap the ground breakfast sausage for diced ham or bacon.
- Add some diced bell peppers or onions to the mixture for extra flavor.
- Use a different type of cheese, such as pepper jack or Swiss.
- Top the casserole with some sliced green onions or chives for a pop of color and flavor.
Conclusion
This breakfast casserole with cream of chicken soup and hash browns is a delicious and easy way to make a hearty breakfast for a crowd. With just a few simple ingredients and some easy prep work, you can have a delicious and satisfying meal on the table in no time.