Chicken Stir-Fry With Bok Choy And Rice Noodles
If you're in the mood for something both healthy and delicious, consider making a chicken stir-fry with bok choy and rice noodles. This dish is not only packed with flavor, but it's also easy to make and perfect for a weeknight dinner. Here's how to make it:
Ingredients
- 1 pound boneless, skinless chicken breast, cut into bite-sized pieces
- 3 tablespoons soy sauce
- 2 tablespoons cornstarch
- 1 tablespoon sesame oil
- 1 tablespoon vegetable oil
- 1 tablespoon minced garlic
- 1 tablespoon minced ginger
- 1 red bell pepper, sliced
- 1 yellow bell pepper, sliced
- 1 large carrot, sliced
- 1 head of bok choy, chopped
- 8 ounces of rice noodles
- Salt and pepper to taste
Instructions
- Start by cooking the rice noodles according to the package instructions. Set them aside once they're done.
- In a small bowl, mix together the soy sauce and cornstarch. Add the chicken to the bowl and toss until it's fully coated.
- Heat the sesame oil and vegetable oil in a wok or large skillet over medium-high heat. Once the oil is hot, add the garlic and ginger and sauté for about a minute.
- Add the chicken to the wok and stir-fry for about five minutes or until it's fully cooked. Remove the chicken from the wok and set it aside.
- Add the bell peppers and carrot to the wok and stir-fry for about three minutes or until they start to soften.
- Add the bok choy to the wok and stir-fry for another two minutes or until it starts to wilt.
- Add the chicken back to the wok and stir-fry for another minute or until everything is heated through.
- Serve the stir-fry over the rice noodles and enjoy!
Variations
There are many ways you can customize this dish:
- Swap out the chicken for shrimp or tofu for a vegetarian option.
- Add other vegetables such as mushrooms, snow peas, or broccoli.
- Use different types of noodles such as udon or soba noodles.
- Add some heat by including sliced jalapeño or red pepper flakes.
Conclusion
Chicken stir-fry with bok choy and rice noodles is a simple and tasty dish that's perfect for a healthy weeknight meal. With a few simple ingredients and some basic cooking techniques, you can whip up this delicious meal in no time. Give it a try and enjoy!