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Chicken Stove Top Stuffing Cream Of Mushroom Soup Casserole

When it comes to comfort food, nothing beats a warm and hearty casserole. This Chicken Stove Top Stuffing Cream of Mushroom Soup Casserole is the perfect meal to enjoy on a chilly evening. Not only is it delicious, but it's also easy to make and can feed a crowd.

Ingredients

Ingredients
  • 4 boneless, skinless chicken breasts
  • 1 box (6 oz.) Stove Top stuffing mix
  • 1 can (10.5 oz.) cream of mushroom soup
  • 1 cup sour cream
  • 1/2 cup chicken broth
  • 1/4 cup butter, melted
  • 1/2 cup shredded cheddar cheese
  • Salt and pepper to taste

Instructions

Instructions
  1. Preheat your oven to 375 degrees Fahrenheit.
  2. Place the chicken breasts in a 9x13 inch baking dish and season them with salt and pepper.
  3. In a separate bowl, mix together the cream of mushroom soup, sour cream, and chicken broth.
  4. Pour the mixture over the chicken breasts.
  5. Prepare the Stove Top stuffing mix according to the package instructions.
  6. Spread the stuffing mix over the chicken and soup mixture.
  7. Drizzle the melted butter over the stuffing.
  8. Sprinkle the shredded cheddar cheese on top.
  9. Cover the dish with aluminum foil and bake for 45 minutes.
  10. Remove the foil and bake for an additional 15 minutes, or until the cheese is melted and bubbly.
  11. Serve hot and enjoy!

Tips

Tips
  • You can use any type of cheese that you like in this recipe.
  • If you don't have chicken broth on hand, you can use water instead.
  • If you want to add some extra flavor to the dish, you can mix in some chopped onions or garlic with the soup mixture.
  • If you want to make this dish ahead of time, you can prepare it up until the baking step and then cover it and store it in the refrigerator for up to 24 hours. When you're ready to bake it, simply remove it from the refrigerator and let it come to room temperature before baking.

Conclusion

This Chicken Stove Top Stuffing Cream of Mushroom Soup Casserole is a delicious and easy meal that the whole family will love. It's perfect for a cozy night in or for feeding a crowd, and it's sure to become a new favorite in your recipe collection.

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