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Whole Chicken With Potatoes And Carrots In Crock Pot

Whole Chicken With Potatoes And Carrots In Crock Pot

Are you looking for a comforting and hearty meal that is easy to make? Look no further than this delicious recipe for whole chicken with potatoes and carrots in a crock pot. With minimal preparation, you can have a flavorful and nutritious meal that will satisfy your taste buds.

Ingredients

Ingredients

The ingredients for this recipe are simple and easy to find:

  • 1 whole chicken (3-4 pounds)
  • 6-8 medium-sized potatoes, peeled and chopped into bite-sized pieces
  • 4-6 medium-sized carrots, peeled and chopped into bite-sized pieces
  • 1 onion, chopped
  • 4 cloves of garlic, minced
  • 1 teaspoon of dried thyme
  • 1 teaspoon of dried rosemary
  • 1 teaspoon of salt
  • 1/2 teaspoon of black pepper
  • 1/2 cup of chicken broth

Directions

Directions

Follow these simple steps to make this delicious whole chicken with potatoes and carrots in a crock pot:

  1. First, wash the chicken and pat it dry with paper towels. Season it with salt and black pepper.
  2. In a crock pot, place the chopped potatoes and carrots at the bottom.
  3. Add the chopped onions and minced garlic on top of the vegetables.
  4. Sprinkle the dried thyme and rosemary on top of the vegetables.
  5. Place the seasoned chicken on top of the vegetables and herbs.
  6. Pour the chicken broth over the chicken and vegetables.
  7. Cover the crock pot and cook on low for 6-8 hours or on high for 4-5 hours, or until the chicken is cooked thoroughly and the vegetables are tender.
  8. Once the chicken is cooked, remove it from the crock pot and let it rest for a few minutes before carving it.
  9. Serve the chicken with the vegetables and broth.

Variations

Variations

This recipe is versatile and can be customized to your liking. Here are a few variations:

  • Use sweet potatoes instead of regular potatoes for a sweeter flavor.
  • Add other vegetables such as celery, parsnips, or turnips for more variety.
  • Use different herbs such as oregano, sage, or basil for different flavor profiles.
  • Use chicken stock instead of chicken broth for a richer flavor.

Final Thoughts

Final Thoughts

Whole chicken with potatoes and carrots in a crock pot is a delicious and easy meal that is perfect for a busy weeknight or a lazy weekend. With minimal preparation, you can have a flavorful and nutritious meal that will satisfy your hunger and taste buds. Try this recipe today and enjoy!

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