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Recipes With Chicken Cream Of Mushroom Soup And Noodles

Chicken cream of mushroom soup and noodles is an easy-to-make comfort food that is perfect for any occasion. It is a hearty and satisfying meal that can be enjoyed by the whole family. This dish is also versatile and can be served with a variety of vegetables, herbs, and spices to suit your taste. In this article, we will share some delicious recipes with chicken cream of mushroom soup and noodles that you can try at home.

Chicken and Mushroom Casserole

Chicken And Mushroom Casserole

This chicken and mushroom casserole recipe is a classic comfort food that is perfect for chilly nights. It is easy to make and requires only a few ingredients. Here's how to make it:

Ingredients:

  • 1 can of cream of mushroom soup
  • 1/2 cup of milk
  • 1/2 teaspoon of garlic powder
  • 1/2 teaspoon of onion powder
  • 1/2 teaspoon of salt
  • 1/4 teaspoon of black pepper
  • 1/2 cup of sour cream
  • 4 boneless, skinless chicken breasts
  • 1 cup of sliced mushrooms
  • 4 cups of cooked egg noodles

Instructions:

  1. Preheat the oven to 375°F.
  2. In a medium bowl, whisk together the cream of mushroom soup, milk, garlic powder, onion powder, salt, and pepper.
  3. Stir in the sour cream and mushrooms.
  4. Place the chicken breasts in a 9x13 inch baking dish.
  5. Pour the mushroom sauce over the chicken.
  6. Bake for 35 to 40 minutes, or until the chicken is cooked through.
  7. Serve with cooked egg noodles.

This chicken and mushroom casserole is a delicious and comforting meal that is perfect for busy weeknights. It is also a great dish to make ahead and reheat for leftovers.

Creamy Chicken Noodle Soup

Creamy Chicken Noodle Soup

This creamy chicken noodle soup recipe is perfect for cold winter days. It is a comforting and hearty soup that is easy to make. Here's how to make it:

Ingredients:

  • 2 tablespoons of butter
  • 1 onion, chopped
  • 2 stalks of celery, chopped
  • 2 carrots, chopped
  • 1 can of cream of mushroom soup
  • 4 cups of chicken broth
  • 1/2 teaspoon of dried thyme
  • 1/2 teaspoon of dried rosemary
  • 1/2 teaspoon of salt
  • 1/4 teaspoon of black pepper
  • 2 cups of cooked, shredded chicken
  • 2 cups of cooked egg noodles
  • 1/2 cup of heavy cream

Instructions:

  1. In a large pot, melt the butter over medium heat.
  2. Add the onion, celery, and carrots, and cook for 5 to 7 minutes, or until the vegetables are tender.
  3. Add the cream of mushroom soup, chicken broth, thyme, rosemary, salt, and pepper, and stir well.
  4. Bring the soup to a simmer and cook for 10 to 15 minutes, or until the vegetables are tender.
  5. Add the cooked chicken, egg noodles, and heavy cream, and stir well.
  6. Simmer for 5 to 10 minutes, or until the soup is heated through.
  7. Serve hot.

This creamy chicken noodle soup is a delicious and comforting meal that is perfect for cold winter days. It is also a great way to use up leftover chicken.

Chicken and Mushroom Stroganoff

Chicken And Mushroom Stroganoff

This chicken and mushroom stroganoff recipe is a quick and easy meal that is perfect for busy weeknights. It is a creamy and flavorful dish that can be served with rice or noodles. Here's how to make it:

Ingredients:

  • 1 can of cream of mushroom soup
  • 1/2 cup of milk
  • 1/2 teaspoon of garlic powder
  • 1/2 teaspoon of onion powder
  • 1/2 teaspoon of salt
  • 1/4 teaspoon of black pepper
  • 4 boneless, skinless chicken breasts, cut into strips
  • 1 cup of sliced mushrooms
  • 1/2 cup of sour cream
  • 4 cups of cooked egg noodles or rice

Instructions:

  1. In a medium bowl, whisk together the cream of mushroom soup, milk, garlic powder, onion powder, salt, and pepper.
  2. In a large skillet, cook the chicken strips over medium heat until browned on all sides.
  3. Add the mushrooms to the skillet and cook for 2 to 3 minutes, or until they are tender.
  4. Pour the mushroom sauce over the chicken and mushrooms, and stir well.
  5. Simmer for 5 to 10 minutes, or until the sauce is heated through.
  6. Stir in the sour cream and serve over cooked egg noodles or rice.

This chicken and mushroom stroganoff is a delicious and easy meal that is perfect for busy weeknights. It is a great way to use up leftover chicken and can be customized with your favorite herbs and spices.

Conclusion

Chicken cream of mushroom soup and noodles is a delicious and comforting meal that is perfect for any occasion. These recipes are easy to make and require only a few ingredients. They are also versatile and can be customized to suit your taste. Whether you are looking for a quick and easy weeknight meal or a comforting soup for a cold winter day, these recipes are sure to please. Try them out and enjoy!

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