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Smoked Bone In Chicken Breast On Pit Boss Pellet Grill

Smoked Chicken Breast On Pit Boss Pellet Grill

Smoking chicken is a great way to add flavor to the meat and create a juicy and delicious meal. Smoking bone-in chicken breast on a Pit Boss pellet grill is a popular and easy way to cook chicken. In this article, we will go through the steps of smoking bone-in chicken breast on a Pit Boss pellet grill, including the necessary equipment, ingredients, and cooking process.

Equipment Needed

Equipment For Smoked Chicken Breast On Pit Boss Pellet Grill

The equipment needed for smoking bone-in chicken breast on a Pit Boss pellet grill includes:

  • A Pit Boss pellet grill
  • Wood pellets (hickory or applewood work well with chicken)
  • A meat thermometer
  • Aluminum foil
  • Seasonings (salt, pepper, garlic powder, paprika, etc.)

Ingredients

Ingredients For Smoked Chicken Breast On Pit Boss Pellet Grill

The ingredients needed for smoked bone-in chicken breast on a Pit Boss pellet grill include:

  • Bone-in chicken breast
  • Olive oil
  • Seasonings (salt, pepper, garlic powder, paprika, etc.)

Preparation

The preparation for smoking bone-in chicken breast on a Pit Boss pellet grill includes:

  1. Preheat the Pit Boss pellet grill to 225°F.
  2. Coat the chicken breast with olive oil and seasonings.
  3. Place the chicken breast on the pellet grill.
  4. Insert the meat thermometer into the thickest part of the chicken breast.
  5. Smoke the chicken breast for 2-3 hours or until it reaches an internal temperature of 165°F.
  6. Wrap the chicken breast in aluminum foil and let it rest for 10 minutes.
  7. Serve and enjoy!

Tips for Smoking Chicken

Tips For Smoking Chicken

Here are some tips for smoking chicken:

  • Use a meat thermometer to ensure the chicken is cooked to the proper temperature.
  • Brine the chicken before smoking to add flavor and moisture.
  • Let the chicken rest after smoking to allow the juices to redistribute.
  • Experiment with different wood pellet flavors to find your favorite.
  • Use a rub or marinade to add additional flavor.

Conclusion

Smoked bone-in chicken breast on a Pit Boss pellet grill is a delicious and easy way to cook chicken. With the right equipment, ingredients, and preparation, you can create a juicy and flavorful meal that your family and friends will love. So fire up the grill and start smoking!

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