Cream Of Chicken Soup Recipes With Chicken And Potatoes
Cream of chicken soup is a classic comfort food that is perfect for cold, wintry days. This hearty soup is made with chicken and potatoes, and it's creamy, comforting and delicious. Whether you're looking for a quick and easy weeknight meal or something to warm you up on a chilly day, these cream of chicken soup recipes are sure to hit the spot. Let's dive in!
1. Classic Cream Of Chicken Soup
This classic cream of chicken soup recipe is simple, yet delicious. It's made with chicken, potatoes, carrots, celery, onions, and chicken broth. The creaminess comes from heavy cream and flour, which are used to make a roux. This soup is perfect for a warm and comforting meal, and it's easy to make.
Ingredients:
- 1/2 cup butter
- 1/2 cup flour
- 4 cups chicken broth
- 1 cup heavy cream
- 1 onion, chopped
- 2 potatoes, peeled and diced
- 2 carrots, peeled and diced
- 2 celery stalks, diced
- 2 cups cooked chicken, shredded
- Salt and pepper to taste
Instructions:
- Melt the butter in a large pot over medium heat.
- Add the onion, celery, carrots, and potatoes, and cook for 5 minutes, stirring occasionally.
- Add the flour and stir until it's well combined.
- Slowly pour in the chicken broth, whisking constantly to prevent lumps from forming.
- Add the chicken and bring the soup to a boil, then reduce the heat and simmer for 20 minutes or until the vegetables are tender.
- Add the heavy cream and stir well to combine.
- Season the soup with salt and pepper to taste, and serve hot.
2. Cream Of Chicken And Potato Soup
This cream of chicken and potato soup is a hearty and comforting meal that is perfect for cold days. It's made with chicken, potatoes, onions, garlic, and cream cheese, which makes it extra creamy and delicious. This soup is easy to make and is sure to become a family favorite.
Ingredients:
- 4 cups chicken broth
- 4 cups peeled and diced potatoes
- 1 onion, chopped
- 3 garlic cloves, minced
- 1/4 cup butter
- 1/4 cup flour
- 1 cup milk
- 8 oz cream cheese, softened
- 2 cups cooked chicken, shredded
- Salt and pepper to taste
Instructions:
- In a large pot, combine the chicken broth, potatoes, onion, and garlic. Bring to a boil over medium-high heat, then reduce the heat and simmer for 20 minutes, or until the potatoes are tender.
- Melt the butter in a separate pan over medium heat. Add the flour and whisk until smooth.
- Gradually add the milk, whisking constantly to prevent lumps from forming.
- Add the cream cheese and whisk until smooth.
- Stir the cream cheese mixture into the soup, along with the cooked chicken.
- Season the soup with salt and pepper to taste, and serve hot.
3. Cream Of Chicken And Potato Chowder
This cream of chicken and potato chowder is a delicious and comforting soup that is perfect for cold days. It's made with chicken, potatoes, corn, and bacon, which gives it a unique and delicious flavor. This soup is easy to make and is sure to become a family favorite.
Ingredients:
- 8 slices bacon, chopped
- 1 onion, chopped
- 3 garlic cloves, minced
- 4 cups chicken broth
- 4 cups peeled and diced potatoes
- 1 can corn, drained
- 2 cups cooked chicken, shredded
- 1 cup heavy cream
- Salt and pepper to taste
Instructions:
- In a large pot, cook the bacon over medium heat until crispy. Remove the bacon with a slotted spoon and set it aside on a paper towel to drain.
- Add the onion and garlic to the bacon grease and cook until the onion is translucent, stirring occasionally.
- Add the chicken broth, potatoes, and corn, and bring the soup to a boil. Reduce the heat and simmer for 20 minutes, or until the potatoes are tender.
- Add the cooked chicken and heavy cream, and simmer for an additional 10 minutes.
- Season the soup with salt and pepper to taste, and serve hot, topped with the crispy bacon.
These cream of chicken soup recipes are perfect for cold days when you need something warm and comforting. They're easy to make and are sure to become family favorites. Give them a try and enjoy a delicious and hearty meal!