Homemade Chicken Noodle Soup With Cream Of Chicken Soup
Chicken noodle soup is a classic comfort food that is perfect for cold winter days or when you are feeling under the weather. Making homemade chicken noodle soup with cream of chicken soup is not only easy but also delicious. In this article, we will guide you through the process of making this hearty soup that will warm your soul.
Ingredients:
For the soup, you will need:
- 1 pound boneless, skinless chicken breasts
- 6 cups of chicken broth
- 1 can of cream of chicken soup
- 1 cup of chopped carrots
- 1 cup of chopped celery
- 1 cup of chopped onion
- 3 cloves of garlic, minced
- 1 teaspoon of dried thyme
- 1 teaspoon of dried rosemary
- 1 teaspoon of dried oregano
- 1 bay leaf
- 1 cup of egg noodles
- Salt and pepper to taste
Instructions:
1. In a large pot or Dutch oven, heat some oil over medium-high heat. Add the chicken breasts and cook until browned on both sides. Remove the chicken from the pot and set it aside.
2. Add the onions, carrots, and celery to the pot and cook until the vegetables are tender, about 5-7 minutes.
3. Add the garlic, thyme, rosemary, and oregano to the pot and cook for another 1-2 minutes until fragrant.
4. Add the chicken broth, cream of chicken soup, and bay leaf to the pot. Stir well to combine.
5. Add the chicken back to the pot and bring the soup to a boil. Reduce the heat to low and let the soup simmer for 20-25 minutes until the chicken is cooked through.
6. Remove the chicken from the pot and shred it into small pieces using two forks. Return the chicken to the pot.
7. Add the egg noodles to the pot and let them cook for 8-10 minutes until tender. Season the soup with salt and pepper to taste.
Variations:
There are many variations to this classic recipe that you can try:
- Instead of egg noodles, you can use other types of pasta like spaghetti or macaroni.
- You can add other vegetables like corn, peas, or potatoes.
- You can use different herbs and spices like parsley, sage, or thyme.
- You can add some heavy cream or milk to make the soup creamier.
Conclusion:
Making homemade chicken noodle soup with cream of chicken soup is a great way to warm up on a cold winter day or when you are feeling under the weather. This recipe is easy to make and can be customized to your liking with different vegetables, herbs, and spices. We hope that you enjoy this delicious soup as much as we do!