Making Gravy With Campbell's Cream Of Chicken Soup
Gravy is a versatile sauce that can be used to enhance the flavor of various dishes, from mashed potatoes to roasted chicken. One of the easiest and tastiest ways to make gravy is by using Campbell's Cream of Chicken Soup. This canned soup is a staple in many American households and can be easily transformed into a delicious gravy that will elevate any meal.
What Is Campbell's Cream Of Chicken Soup?
Campbell's Cream of Chicken Soup is a canned soup that is made with chicken broth, cream, and a blend of seasonings. This soup has a creamy texture and a savory flavor that makes it a popular ingredient in many recipes, including casseroles, soups, and gravies.
Ingredients
To make gravy with Campbell's Cream of Chicken Soup, you will need the following ingredients:
- 1 can of Campbell's Cream of Chicken Soup
- 1 cup of milk
- 1 tablespoon of butter
- 1 tablespoon of all-purpose flour
- Salt and pepper to taste
Instructions
Follow these simple steps to make delicious gravy with Campbell's Cream of Chicken Soup:
- Melt the butter in a saucepan over medium heat.
- Add the flour and whisk until smooth.
- Gradually add the milk, whisking constantly to prevent lumps from forming.
- Stir in the Campbell's Cream of Chicken Soup and continue to whisk until the mixture is smooth and well combined.
- Season with salt and pepper to taste.
- Cook the gravy over medium heat, stirring constantly, until it thickens to your desired consistency.
- Remove from heat and serve immediately.
Tips
To make the best gravy with Campbell's Cream of Chicken Soup, keep these tips in mind:
- Use whole milk or half-and-half for a richer, creamier gravy.
- For a smoother gravy, strain it through a fine-mesh sieve before serving.
- Adjust the seasoning to your taste by adding more salt and pepper, or other seasonings like garlic powder or onion powder.
- Use leftover gravy as a sauce for pasta, rice, or vegetables.
- Try adding other ingredients to the gravy, such as sautéed mushrooms, chopped onions, or cooked bacon, to give it extra flavor and texture.
Conclusion
Making gravy with Campbell's Cream of Chicken Soup is a quick and easy way to add flavor and richness to any dish. With just a few simple ingredients and some basic cooking skills, you can create a delicious and versatile sauce that will impress your family and friends. Whether you're serving mashed potatoes, roasted chicken, or any other dish that needs a little something extra, Campbell's Cream of Chicken Soup gravy is sure to be a hit.