Recipe For Chicken Pot Pie Using Cream Of Chicken Soup
Chicken pot pie is a classic comfort food that is perfect for any occasion. It's a dish that is loved by many, and for good reason. It's warm, hearty, and delicious. If you're looking for a recipe for chicken pot pie using cream of chicken soup, you've come to the right place. This recipe is easy to follow and will have you enjoying a delicious homemade chicken pot pie in no time.
Ingredients
- 1 lb boneless, skinless chicken breasts, cubed
- 1 can cream of chicken soup
- 1 cup frozen mixed vegetables (peas, carrots, green beans, corn)
- 1/2 cup milk
- 1/2 cup chicken broth
- 1 tsp garlic powder
- 1/2 tsp onion powder
- 1/2 tsp dried thyme
- 1/2 tsp black pepper
- 1/4 tsp salt
- 1 refrigerated pie crust
Instructions
- Preheat your oven to 425°F (218°C).
- In a large skillet, cook the cubed chicken over medium-high heat until browned and cooked through. This should take about 5-7 minutes.
- Remove the chicken from the skillet and set it aside.
- In the same skillet, add the cream of chicken soup, frozen mixed vegetables, milk, chicken broth, garlic powder, onion powder, dried thyme, black pepper, and salt. Stir everything together and cook over medium heat until the mixture is heated through.
- Add the cooked chicken back into the skillet and stir everything together.
- Pour the chicken mixture into a 9-inch pie dish.
- Unroll the refrigerated pie crust and place it on top of the chicken mixture in the pie dish. Use a knife to cut a few slits in the top of the crust to allow steam to escape.
- Bake the chicken pot pie in the preheated oven for 30-35 minutes, or until the crust is golden brown and the filling is bubbly.
- Remove the pot pie from the oven and let it cool for a few minutes before serving.
That's it! With just a few simple steps, you can make a delicious chicken pot pie using cream of chicken soup. This recipe is perfect for a cozy night in or for feeding a crowd. Serve it with a side salad or some crusty bread for a complete meal.
Conclusion
Chicken pot pie is a classic dish that never goes out of style. This recipe for chicken pot pie using cream of chicken soup is easy to follow and will have you enjoying a homemade meal in no time. With just a few simple ingredients, you can create a delicious and hearty meal that is perfect for any occasion. Give this recipe a try and see for yourself how easy and delicious it is!