Recipe With Chicken Breast And Cream Of Chicken Soup
If you are looking for a delicious and easy recipe to prepare using chicken breast, then this recipe with chicken breast and cream of chicken soup is perfect for you. This recipe is not only easy to prepare but also tastes amazing. With simple ingredients, you can create a mouthwatering dish that everyone will love.
Ingredients
- 4 boneless, skinless chicken breasts
- 1 can of cream of chicken soup
- 1/2 cup of water
- 1/2 teaspoon of garlic powder
- 1/2 teaspoon of onion powder
- 1/2 teaspoon of dried thyme
- Salt and pepper to taste
- 1 tablespoon of olive oil
Instructions
- Preheat the oven to 375°F.
- Season the chicken breasts with salt and pepper on both sides.
- In a bowl, mix together the cream of chicken soup, water, garlic powder, onion powder, and dried thyme.
- Heat the olive oil in a skillet over medium-high heat.
- Add the chicken breasts to the skillet and cook until browned on both sides, about 3-4 minutes per side.
- Transfer the chicken breasts to a baking dish.
- Pour the cream of chicken soup mixture over the chicken breasts.
- Cover the baking dish with foil and bake for 25-30 minutes or until the chicken is cooked through.
- Remove the foil and continue to bake for an additional 5-10 minutes or until the sauce is bubbly and slightly thickened.
- Remove from the oven and let the chicken rest for a few minutes before serving.
Variations
This recipe can be customized to your liking. Here are some variations you can try:
- Use bone-in chicken breasts instead of boneless, skinless chicken breasts.
- Add your favorite vegetables to the baking dish, such as broccoli or carrots.
- Use cream of mushroom soup instead of cream of chicken soup.
- Top the chicken with shredded cheese before baking for added flavor.
Conclusion
This recipe with chicken breast and cream of chicken soup is a simple yet delicious dish that you can easily make at home. With a few simple ingredients, you can create a flavorful meal that everyone will enjoy. Whether you are cooking for your family or hosting a dinner party, this recipe is sure to impress. So why not try it out today?