Sam's Club Hatch Chile Chicken Enchiladas Cooking Instructions
Sam's Club is a popular retailer that offers a variety of food products to its customers. One of its most popular items is the Hatch Chile Chicken Enchiladas. These enchiladas are made with tender chicken, savory spices, and mild Hatch chiles. They are easy to prepare and make a delicious meal for any occasion.
Ingredients
To make Sam's Club Hatch Chile Chicken Enchiladas, you will need the following ingredients:
- 2 cups of shredded cooked chicken
- 1 can of diced tomatoes and green chiles
- 1 can of Hatch chiles
- 1 can of black beans
- 1 package of enchilada sauce
- 8-10 tortillas
- 1 cup of shredded cheese
Instructions
Follow these simple steps to make Sam's Club Hatch Chile Chicken Enchiladas:
- Preheat your oven to 375 degrees Fahrenheit.
- In a large mixing bowl, combine the shredded chicken, diced tomatoes and green chiles, Hatch chiles, and black beans. Mix well.
- Place the tortillas on a flat surface and spoon the chicken mixture onto each one, spreading it out evenly.
- Roll up the tortillas and place them seam-side down in a baking dish.
- Pour the enchilada sauce over the top of the rolled-up tortillas.
- Sprinkle the shredded cheese over the top of the enchiladas.
- Bake the enchiladas in the preheated oven for 20-25 minutes or until the cheese is melted and bubbly.
- Remove the enchiladas from the oven and let them cool for a few minutes before serving.
Pairing Suggestions
Sam's Club Hatch Chile Chicken Enchiladas are a versatile dish that can be paired with a variety of sides. Some popular options include:
- Spanish rice
- Refried beans
- Corn on the cob
- Mexican-style street corn
- Guacamole and chips
Conclusion
Sam's Club Hatch Chile Chicken Enchiladas are a delicious and easy-to-make meal that can be enjoyed by the whole family. By following the simple cooking instructions outlined above, you can create a flavorful and satisfying dish that is sure to impress. So why not head to your local Sam's Club and pick up the ingredients today?