Alfredo Sauce Made With Cream Cheese And Chicken Broth
Alfredo sauce is a classic Italian sauce that has become a popular addition to pasta dishes all over the world. While traditional Alfredo sauce is made with butter, cream, and Parmesan cheese, this recipe takes a slightly different approach by using cream cheese and chicken broth to create a richer, creamier sauce. This recipe is easy to make and is sure to impress your family and friends with its delicious, homemade taste.
Ingredients
- 1/2 cup of butter
- 8 oz of cream cheese, softened
- 2 cups of chicken broth
- 2 cups of grated Parmesan cheese
- 1 teaspoon of garlic powder
- 1/2 teaspoon of salt
- 1/2 teaspoon of black pepper
- 1/4 teaspoon of cayenne pepper (optional)
Instructions
- Melt the butter in a large saucepan over medium heat.
- Add the softened cream cheese to the melted butter and stir until the cream cheese has melted and the mixture is smooth.
- Pour in the chicken broth and continue to stir until the mixture is well combined.
- Add the grated Parmesan cheese, garlic powder, salt, black pepper, and cayenne pepper (if using) to the saucepan and stir until the cheese has melted and the mixture is smooth.
- Reduce the heat to low and let the sauce simmer for 10-15 minutes, stirring occasionally, until the sauce has thickened to your desired consistency.
- Remove the saucepan from the heat and let the sauce cool for a few minutes before serving.
Tips and Variations
This Alfredo sauce is a great base recipe that you can adjust to your taste preferences. Here are some tips and variations to try:
- If you want a thinner sauce, simply add more chicken broth until you reach your desired consistency.
- To make a vegetarian version of this sauce, simply substitute vegetable broth for the chicken broth.
- If you want to add some extra flavor to the sauce, try adding some dried herbs like oregano or basil.
- If you want to make this sauce even creamier, try adding a splash of heavy cream at the end of the cooking process.
- If you're looking for a low-carb option, try using zucchini noodles or spaghetti squash instead of traditional pasta.
Conclusion
Making Alfredo sauce with cream cheese and chicken broth is a simple and delicious way to add a homemade touch to your pasta dishes. With just a few ingredients and some easy steps, you can make a rich and flavorful sauce that your family and friends will love. Whether you're looking for a classic Alfredo or a new twist on the recipe, this version is sure to be a hit!