Chicken Ala King Made With Cream Of Chicken Soup
Chicken Ala King is a classic dish that has been around for decades. This recipe is easy to make, delicious, and perfect for any occasion. The best part about this recipe is that it uses cream of chicken soup, which gives it a rich and creamy flavor.
Ingredients:
- 4 tablespoons butter
- 1 green pepper, chopped
- 1 onion, chopped
- 1 can cream of chicken soup
- 1 cup milk
- 2 cups cooked chicken, chopped
- 1 can sliced mushrooms
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon garlic powder
- 1/4 teaspoon paprika
- 1/4 teaspoon dried thyme
- 1/4 teaspoon dried basil
- 1/4 teaspoon dried oregano
Instructions:
1. In a large skillet, melt butter over medium heat. Add green pepper and onion and cook until tender, about 5 minutes.
2. Add cream of chicken soup and milk to the skillet and stir until smooth.
3. Add cooked chicken and mushrooms to the skillet and stir to combine.
4. Add salt, black pepper, garlic powder, paprika, thyme, basil, and oregano to the skillet and stir to combine.
5. Reduce heat to low and let simmer for 10-15 minutes.
6. Serve hot over rice or noodles.
Tips:
- You can use any type of cooked chicken for this recipe, such as rotisserie chicken or leftover chicken.
- Feel free to add any additional vegetables, such as carrots or celery, to the dish.
- For a healthier version, use low-fat cream of chicken soup and skim milk.
- If you prefer a thicker sauce, add a tablespoon of cornstarch to the skillet before adding the chicken and mushrooms.
- If you don't have dried herbs, you can use fresh herbs instead. Just double the amount.
Conclusion:
Chicken Ala King made with cream of chicken soup is a classic dish that is perfect for any occasion. This recipe is easy to make, delicious, and can be customized to suit your taste. Whether you're cooking for a family dinner or a holiday gathering, this dish is sure to be a crowd-pleaser. Give it a try and see for yourself!