Chicken And Rice Casserole With Boil In Bag Rice
If you're looking for a delicious and easy weeknight dinner that the whole family will love, look no further than this chicken and rice casserole! With boil in bag rice, it's quick and convenient to make, and the result is a hearty and comforting dish that's perfect for a chilly evening.
Ingredients
- 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces
- 2 cups boil in bag rice
- 1 can cream of chicken soup
- 1 cup chicken broth
- 1/2 cup milk
- 1/2 cup chopped onion
- 1/2 cup chopped bell pepper
- 1/2 cup frozen peas
- 1/2 cup frozen corn
- 1 tsp garlic powder
- 1 tsp paprika
- 1 tsp salt
- 1/2 tsp black pepper
- 1/4 cup grated Parmesan cheese
- 1 tbsp olive oil
Instructions
- Preheat oven to 375°F.
- Prepare rice according to package directions.
- In a large skillet, heat olive oil over medium-high heat. Add chicken and cook until browned on all sides, about 5 minutes.
- Add onion and bell pepper and cook until softened, about 3 minutes.
- Add garlic powder, paprika, salt, and black pepper and stir to combine.
- Add cream of chicken soup, chicken broth, and milk and stir to combine.
- Add frozen peas and corn and stir to combine.
- Transfer mixture to a 9x13 inch baking dish.
- Sprinkle Parmesan cheese over the top.
- Bake for 20-25 minutes, or until cheese is melted and bubbly.
- Serve hot with a side of rice.
This chicken and rice casserole is a great way to use up any leftover vegetables you have in the fridge. You can substitute any frozen vegetables you like, or even use fresh ones if you prefer. You can also add different spices to suit your taste.
Leftovers can be stored in an airtight container in the fridge for up to 3 days.
Conclusion
This chicken and rice casserole with boil in bag rice is a delicious and easy weeknight dinner that's sure to become a family favorite. With a creamy sauce, tender chicken, and plenty of vegetables, it's a complete meal in one dish. And with the convenience of boil in bag rice, it's quick and easy to make, too. Give it a try tonight!