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Crock Pot Chicken Thighs With Artichokes And Sun Dried Tomatoes

Crock Pot Chicken Thighs With Artichokes And Sun Dried Tomatoes

If you're looking for a simple and delicious meal to make in your crock pot, look no further than this recipe for Crock Pot Chicken Thighs with Artichokes and Sun Dried Tomatoes. This dish is packed with flavor and is sure to become a family favorite. Plus, it's easy to make and requires very little prep time.

Ingredients:

  • 4 bone-in, skin-on chicken thighs
  • 1 can of artichoke hearts, drained and chopped
  • 1/2 cup of sun-dried tomatoes, chopped
  • 1 onion, diced
  • 3 cloves of garlic, minced
  • 1/2 tsp of dried thyme
  • 1/2 tsp of dried basil
  • 1/2 tsp of dried oregano
  • 1/2 tsp of salt
  • 1/4 tsp of black pepper
  • 1/2 cup of chicken broth
  • 1/4 cup of white wine
  • 2 tbsp of cornstarch
  • 2 tbsp of cold water

Instructions:

  1. Season the chicken thighs with salt and black pepper.
  2. In a large crock pot, combine the chicken thighs, artichoke hearts, sun-dried tomatoes, onion, garlic, thyme, basil, oregano, salt, and pepper.
  3. Pour in the chicken broth and white wine.
  4. Cover the crock pot and cook on low for 6-7 hours or on high for 3-4 hours, or until the chicken is cooked through and tender.
  5. Remove the chicken from the crock pot and set aside.
  6. In a small bowl, whisk together the cornstarch and cold water.
  7. Stir the cornstarch mixture into the crock pot and cook on high for an additional 10-15 minutes, or until the sauce has thickened.
  8. Serve the chicken thighs with the sauce on top.
Artichoke Hearts

This dish is perfect for a weeknight meal or for a special occasion. The combination of the artichoke hearts and sun-dried tomatoes gives the dish a unique flavor that is sure to impress. Plus, the use of a crock pot makes it easy to prepare and allows you to have a delicious meal ready when you get home from work.

If you're looking for a side dish to serve with this meal, consider roasted vegetables or a simple salad. You could also serve the chicken thighs over a bed of rice or pasta for a heartier meal.

Conclusion:

Crock Pot Chicken Thighs with Artichokes and Sun Dried Tomatoes is a delicious and easy meal that is perfect for any occasion. Whether you're looking for a simple weeknight meal or a dish to impress your guests, this recipe is sure to deliver. Give it a try and enjoy the rich and flavorful taste of this dish!

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