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Easy Chicken Pot Pie Recipe With Biscuits On Top

Chicken Pot Pie Recipe With Biscuits

Chicken pot pie is a classic comfort food that many people enjoy. It's creamy, savory, and filled with delicious ingredients that come together to create a filling meal. While it may seem like a difficult dish to make, it's actually quite easy to put together. In this article, we'll provide you with an easy chicken pot pie recipe with biscuits on top that you can make at home.

Ingredients

Chicken Pot Pie Ingredients

The first step to making a delicious chicken pot pie is gathering all of the necessary ingredients. For this recipe, you'll need:

  • 1 lb. boneless, skinless chicken breasts, cut into small pieces
  • 1 onion, diced
  • 3 garlic cloves, minced
  • 2 cups frozen mixed vegetables
  • 1 cup chicken broth
  • 1/2 cup heavy cream
  • 2 tablespoons flour
  • 1 teaspoon dried thyme
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 can refrigerated biscuits

Instructions

Chicken Pot Pie Instructions

Now that you have all of your ingredients, it's time to start cooking. Follow these simple steps to make your easy chicken pot pie with biscuits on top:

  1. Preheat your oven to 375°F.
  2. In a large skillet, cook the chicken pieces over medium heat until they are browned on all sides. Remove the chicken from the skillet and set it aside.
  3. Add the diced onion and minced garlic to the skillet and cook until the onion is translucent.
  4. Add the frozen mixed vegetables to the skillet and cook for 5 minutes.
  5. In a separate bowl, whisk together the chicken broth, heavy cream, flour, dried thyme, salt, and black pepper.
  6. Add the chicken back to the skillet and pour in the chicken broth mixture. Bring the mixture to a boil and then reduce the heat to low. Let the mixture simmer for 10 minutes.
  7. Transfer the chicken mixture to a 9-inch pie dish.
  8. Open the can of refrigerated biscuits and place them on top of the chicken mixture.
  9. Bake the chicken pot pie for 20-25 minutes or until the biscuits are golden brown on top.

Variations

Chicken Pot Pie Variations

While this easy chicken pot pie recipe with biscuits on top is delicious as is, there are a few variations you can try to mix things up:

  • Swap out the chicken for turkey or beef for a different flavor.
  • Add in some mushrooms or other vegetables to the mix.
  • Use a different type of biscuit, such as buttermilk or cheddar.
  • Top the chicken pot pie with mashed potatoes instead of biscuits.

Conclusion

If you're looking for a delicious and easy meal to make at home, you can't go wrong with this easy chicken pot pie recipe with biscuits on top. With just a few simple ingredients and some basic cooking skills, you can create a comforting, satisfying dish that the whole family will enjoy. Give it a try and see how delicious it can be!

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