Skip to content Skip to sidebar Skip to footer

Half Baked Harvest Broccoli Cheddar Chicken And Noodle Casserole

Half Baked Harvest is a popular food blog that features delicious and easy-to-make recipes. One of their most famous dishes is the Broccoli Cheddar Chicken and Noodle Casserole, which is a comforting and hearty meal perfect for any occasion. This dish is a crowd-pleaser and will leave your guests begging for more. In this article, we will discuss the ingredients and steps to make this delicious casserole.

Ingredients

Ingredients For Broccoli Cheddar Chicken And Noodle Casserole

The following are the ingredients you will need to make this dish:

  • 8 ounces egg noodles
  • 1 tablespoon olive oil
  • 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
  • 1 tablespoon butter
  • 1 small onion, chopped
  • 2 cloves garlic, minced
  • 2 cups broccoli florets
  • 1/4 cup all-purpose flour
  • 2 cups milk
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon cayenne pepper
  • 2 cups shredded cheddar cheese
  • 1/4 cup grated Parmesan cheese
  • Salt and pepper, to taste

Instructions

Instructions For Broccoli Cheddar Chicken And Noodle Casserole

Follow these steps to make Half Baked Harvest Broccoli Cheddar Chicken and Noodle Casserole:

  1. Preheat the oven to 375°F. Grease a 9x13 inch baking dish with cooking spray.
  2. Cook the egg noodles according to the package instructions. Drain and set aside.
  3. In a large skillet, heat the olive oil over medium-high heat. Add the chicken and cook until browned and cooked through, about 5-7 minutes. Remove the chicken from the skillet and set aside.
  4. Add the butter to the same skillet and melt over medium heat. Add the onion and garlic and cook until softened, about 2-3 minutes. Add the broccoli and cook until slightly softened, about 3-4 minutes.
  5. Add the flour to the skillet and stir until combined. Slowly add the milk, stirring constantly, until the mixture thickens, about 5-7 minutes. Add the basil, oregano, cayenne pepper, and salt and pepper to taste.
  6. Add the cheddar cheese and stir until melted and combined. Add the cooked chicken and noodles to the skillet and stir until everything is coated in the cheese sauce.
  7. Pour the mixture into the prepared baking dish. Sprinkle the Parmesan cheese over the top.
  8. Bake for 25-30 minutes, until the casserole is hot and bubbly. Let it cool for a few minutes before serving.

Conclusion

Half Baked Harvest Broccoli Cheddar Chicken and Noodle Casserole is a delicious and comforting meal that is perfect for any occasion. This recipe is easy to make and will leave your guests satisfied and happy. With its combination of tender chicken, hearty noodles, and cheesy sauce, this casserole is sure to become a family favorite. So, go ahead and try this recipe today and enjoy a cozy and delicious meal!

Related video of Half Baked Harvest Broccoli Cheddar Chicken And Noodle Casserole: A Cozy and Delicious Meal