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Southern Mac And Cheese With Cream Of Chicken Soup

Southern Mac And Cheese With Cream Of Chicken Soup

Mac and cheese is a classic comfort food that never goes out of style. It's creamy, cheesy, and oh-so-delicious. But have you ever tried adding cream of chicken soup to your mac and cheese recipe? If not, you're missing out on a whole new level of flavor!

What is Cream of Chicken Soup?

Cream Of Chicken Soup

Cream of chicken soup is a thick and creamy soup made with chicken broth and heavy cream. It's a versatile ingredient that can be used in a variety of recipes, from casseroles to soups to sauces.

Ingredients

Mac And Cheese Ingredients
  • 1 pound elbow macaroni
  • 1/2 cup butter
  • 1/2 cup all-purpose flour
  • 4 cups milk
  • 1 can (10.75 oz) condensed cream of chicken soup
  • 4 cups shredded cheddar cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon paprika

Instructions

  1. Preheat the oven to 375°F.
  2. Cook the macaroni according to the package instructions, then drain and set aside.
  3. In a large saucepan, melt the butter over medium heat.
  4. Add the flour and whisk until smooth.
  5. Gradually add the milk, whisking constantly, until the mixture is smooth and thick.
  6. Add the cream of chicken soup, shredded cheddar cheese, garlic powder, onion powder, salt, black pepper, and paprika. Stir until the cheese is melted and the mixture is well combined.
  7. Add the cooked macaroni to the saucepan and stir until the macaroni is coated with the cheese sauce.
  8. Pour the mac and cheese into a 9x13 inch baking dish.
  9. Bake for 25-30 minutes or until the top is golden brown and the cheese is bubbly.
  10. Let cool for a few minutes before serving.

Variations

Mac And Cheese Variations

While this recipe is delicious as is, there are plenty of ways to mix it up and make it your own. Here are a few ideas:

  • Add cooked bacon or ham for a meaty twist.
  • Stir in some diced jalapenos or green chilies for a spicy kick.
  • Top with breadcrumbs or crushed potato chips for a crunchy texture.
  • Swap out the cheddar cheese for a different type of cheese, such as pepper jack or gouda.

Conclusion

Southern mac and cheese with cream of chicken soup is a delicious twist on a classic comfort food. With its creamy texture and flavorful ingredients, it's sure to become a new favorite in your household. Give it a try and let us know what you think!

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