Boneless Skinless Chicken Breast With Cream Of Mushroom Soup
Chicken breast is a versatile and healthy protein that is loved by many. It can be cooked in various ways, and one of the easiest and most delicious ways to cook it is by using cream of mushroom soup. This recipe is perfect for those who are looking for a quick and easy weeknight meal that is also delicious.
Ingredients
For this recipe, you will need the following ingredients:
- 4 boneless skinless chicken breasts
- 1 can of cream of mushroom soup
- 1/2 cup of milk
- 1/2 cup of chicken broth
- 1/2 cup of sliced mushrooms
- 1/2 teaspoon of garlic powder
- 1/2 teaspoon of onion powder
- Salt and pepper to taste
- 2 tablespoons of olive oil
Instructions
Follow these simple steps to make boneless skinless chicken breast with cream of mushroom soup:
- Preheat the oven to 375°F.
- Heat the olive oil in a skillet over medium-high heat.
- Season the chicken breasts with salt and pepper, and place them in the skillet. Cook for 3-4 minutes on each side or until browned.
- Remove the chicken from the skillet and place it in a baking dish.
- In the same skillet, add the sliced mushrooms and cook for 2-3 minutes or until tender.
- Stir in the cream of mushroom soup, milk, chicken broth, garlic powder, and onion powder. Mix well.
- Pour the mushroom soup mixture over the chicken breasts in the baking dish.
- Cover the baking dish with foil and bake for 30-35 minutes or until the chicken is cooked through.
- Remove the foil and bake for an additional 10-15 minutes or until the top is golden brown.
- Let the chicken rest for 5 minutes before serving.
Variations
This recipe is very versatile, and you can make some variations to suit your taste. Here are some ideas:
- Use cream of chicken soup instead of cream of mushroom soup.
- Add some chopped onions and bell peppers for extra flavor.
- Sprinkle some grated cheese on top of the chicken before baking.
- Use different herbs and spices such as rosemary, thyme, or paprika.
Conclusion
Boneless skinless chicken breast with cream of mushroom soup is a delicious and easy meal that you can make for your family on a busy weeknight. With just a few ingredients and simple steps, you can have a tasty meal that everyone will love. Whether you follow the recipe as it is or make some variations, this dish is sure to be a hit. Enjoy!