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Chicken Recipes With Campbell's Cream Of Chicken Soup

Chicken is a versatile and delicious protein that can be cooked in many ways. One of the best ways to add flavor and creaminess to your chicken dishes is by using Campbell's cream of chicken soup. This iconic soup has been a staple in kitchens all over the United States for decades, and for good reason. It's creamy, flavorful, and easy to use. In this article, we'll share some of our favorite chicken recipes that use Campbell's cream of chicken soup.

1. Creamy Chicken Casserole

Creamy Chicken Casserole

This creamy chicken casserole is perfect for a cozy family dinner. It's easy to make and packed with flavor. To make this dish, you'll need:

  • 2 cups cooked chicken, shredded
  • 1 can Campbell's cream of chicken soup
  • 1 cup sour cream
  • 1 cup cheddar cheese, shredded
  • 1/2 cup milk
  • 1/2 cup onion, chopped
  • 1/2 cup celery, chopped
  • 1/2 cup carrots, chopped
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 cups cooked egg noodles
  • 1/2 cup buttered bread crumbs

Preheat your oven to 350°F. In a large bowl, mix together the chicken, cream of chicken soup, sour cream, cheddar cheese, milk, onion, celery, carrots, garlic powder, salt, and black pepper. Stir in the cooked egg noodles. Transfer the mixture to a baking dish and sprinkle the buttered bread crumbs on top. Bake for 30-35 minutes, or until the casserole is hot and bubbly.

2. Creamy Chicken and Rice

Creamy Chicken And Rice

This creamy chicken and rice dish is perfect for a quick and easy weeknight dinner. It's hearty, satisfying, and packed with flavor. To make this dish, you'll need:

  • 2 cups cooked chicken, shredded
  • 1 can Campbell's cream of chicken soup
  • 1 cup long grain rice
  • 1 cup chicken broth
  • 1/2 cup onion, chopped
  • 1/2 cup celery, chopped
  • 1/2 cup carrots, chopped
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

In a large skillet, sauté the onion, celery, and carrots in a bit of oil until they're tender. Add the chicken, cream of chicken soup, long grain rice, chicken broth, garlic powder, salt, and black pepper. Stir everything together and bring it to a boil. Reduce the heat to low, cover the skillet, and simmer for about 20 minutes. Stir occasionally, until the rice is tender and the liquid is absorbed. Serve hot.

3. Creamy Chicken and Broccoli

Creamy Chicken And Broccoli

This creamy chicken and broccoli dish is a healthy and delicious option for dinner. It's loaded with protein and veggies, and the cream of chicken soup adds a rich and savory flavor. To make this dish, you'll need:

  • 2 cups cooked chicken, shredded
  • 1 can Campbell's cream of chicken soup
  • 1/2 cup milk
  • 2 cups broccoli florets
  • 1/2 cup onion, chopped
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

In a large skillet, sauté the onion in a bit of oil until it's tender. Add the broccoli florets and cook for a few minutes until they're bright green and tender. Add the chicken, cream of chicken soup, milk, garlic powder, salt, and black pepper. Stir everything together and bring it to a boil. Reduce the heat to low, cover the skillet, and simmer for about 10 minutes. Stir occasionally, until the broccoli is tender and the sauce is thick and creamy. Serve hot.

Conclusion

These are just a few of the many delicious chicken recipes that you can make with Campbell's cream of chicken soup. Whether you're looking for a cozy casserole, a quick and easy dinner, or a healthy and satisfying meal, these recipes are sure to please. So why not try one tonight?

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