Chicken And Dumplings In Crock Pot With Frozen Dumplings
Chicken and dumplings is a classic comfort food that has been enjoyed for generations. This hearty dish is perfect for a cozy night in or a comforting meal after a long day. While there are many ways to make chicken and dumplings, making it in a crock pot with frozen dumplings is a quick and easy way to enjoy this delicious meal. In this article, we will walk you through the steps of making chicken and dumplings in a crock pot with frozen dumplings.
Ingredients
To make chicken and dumplings in a crock pot with frozen dumplings, you will need the following ingredients:
- 1 pound boneless, skinless chicken breasts or thighs
- 1 onion, chopped
- 3 cloves garlic, minced
- 4 cups chicken broth
- 2 cups frozen mixed vegetables
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 package frozen dumplings (such as Reames or Mary B's)
- 1 cup milk
- 2 tablespoons cornstarch
Instructions
Follow these simple steps to make chicken and dumplings in a crock pot with frozen dumplings:
- Place the chicken, onion, garlic, chicken broth, mixed vegetables, thyme, rosemary, salt, and pepper in a crock pot. Stir to combine.
- Cover and cook on low for 6-8 hours or on high for 3-4 hours, until the chicken is tender and cooked through.
- Remove the chicken from the crock pot and shred it using two forks.
- Return the shredded chicken to the crock pot.
- Add the frozen dumplings to the crock pot and stir to combine.
- Cover and cook on high for 1-2 hours, until the dumplings are cooked through and tender.
- In a small bowl, whisk together the milk and cornstarch. Add the mixture to the crock pot and stir to combine.
- Cover and cook on high for an additional 15-30 minutes, until the sauce has thickened.
- Serve hot and enjoy!
Tips
Here are some tips to help you make the perfect chicken and dumplings in a crock pot with frozen dumplings:
- You can use either chicken breasts or thighs for this recipe. Both will work well.
- Make sure to chop the onion and mince the garlic before adding them to the crock pot.
- You can use any vegetables you like for this recipe. Frozen mixed vegetables work well, but you can also use fresh vegetables if you prefer.
- Make sure to use frozen dumplings for this recipe. Fresh dumplings will not work as well.
- To make the sauce thicker, you can add more cornstarch. Just make sure to whisk it together with the milk before adding it to the crock pot.
- You can serve chicken and dumplings with crusty bread or biscuits on the side.
Conclusion
Chicken and dumplings in a crock pot with frozen dumplings is a delicious and easy way to enjoy this classic comfort food. With just a few simple ingredients and some patience, you can have a warm and satisfying meal that will please the whole family. Follow these steps and tips to make the perfect chicken and dumplings in a crock pot with frozen dumplings.