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Chicken And Noodles Recipe With Cream Of Chicken Soup

Chicken And Noodles Recipe With Cream Of Chicken Soup

Chicken and noodles is a classic comfort food that is easy to make and always satisfying. This recipe uses cream of chicken soup to add a creamy and flavorful base to the dish. It is perfect for a weeknight dinner or a potluck gathering with friends and family.

Ingredients:

  • 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
  • 1 tablespoon olive oil
  • 1 can cream of chicken soup
  • 1 can chicken broth
  • 1 cup milk
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 package (12 ounces) egg noodles
  • 1/4 cup chopped fresh parsley

Instructions:

1. In a large pot or Dutch oven, heat the olive oil over medium-high heat.

Cooking Chicken

2. Add the chicken to the pot and cook until browned on all sides, about 5-7 minutes.

Cooked Chicken

3. Add the cream of chicken soup, chicken broth, milk, garlic powder, onion powder, thyme, basil, salt, and black pepper to the pot. Stir to combine.

Cream Of Chicken Soup

4. Bring the mixture to a boil, then reduce the heat to low and let it simmer for 15 minutes.

5. Meanwhile, cook the egg noodles according to the package instructions. Drain and set aside.

Egg Noodles

6. Once the chicken and soup mixture has simmered for 15 minutes and is heated through, add the cooked egg noodles to the pot and stir to combine.

Chicken And Noodles

7. Serve hot, garnished with chopped fresh parsley.

Variations:

This recipe is versatile and can be adapted to your taste preferences. Here are some variations to try:

  • Use different types of pasta, such as bowtie or penne.
  • Add vegetables, such as peas, carrots, or mushrooms.
  • Use different seasonings, such as rosemary or oregano.
  • Make it spicy by adding red pepper flakes or hot sauce.
  • Use a different type of cream soup, such as cream of mushroom or cream of celery.

Conclusion:

Chicken and noodles with cream of chicken soup is a classic and delicious comfort food that is easy to make and perfect for a weeknight dinner or a potluck gathering. This recipe is versatile and can be adapted to your taste preferences. With its creamy and flavorful base and tender pieces of chicken, it is sure to become a family favorite.

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