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Chicken And Rice Bake With Cream Of Mushroom Soup

Chicken And Rice Bake With Cream Of Mushroom Soup
Are you looking for a comforting and easy-to-prepare meal that the whole family will love? Look no further than this delicious Chicken and Rice Bake with Cream of Mushroom Soup recipe. With just a few simple ingredients, you can have a satisfying and flavorful meal on the table in no time.

Ingredients:

  • 1 cup uncooked long grain rice
  • 1 can (10.5 oz) condensed cream of mushroom soup
  • 1 can (10.5 oz) condensed cream of chicken soup
  • 1 3/4 cups water
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon paprika
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon dried basil
  • 4 boneless, skinless chicken breasts
  • Salt and pepper, to taste
Chicken And Rice

Instructions:

  1. Preheat your oven to 375°F (190°C).
  2. In a 9x13 inch baking dish, combine the uncooked rice, cream of mushroom soup, cream of chicken soup, water, onion powder, garlic powder, paprika, dried thyme, and dried basil. Mix well.
  3. Lay the chicken breasts on top of the rice mixture, and season with salt and pepper to taste.
  4. Cover the baking dish with foil, and bake for 1 hour and 15 minutes, or until the chicken is fully cooked and the rice is tender.
  5. Remove the foil, and bake for an additional 10-15 minutes, or until the top of the chicken is golden brown and crispy.
  6. Let the dish cool for a few minutes before serving.
This Chicken and Rice Bake with Cream of Mushroom Soup recipe is so versatile that you can easily customize it to your liking. If you prefer a spicier dish, you can add some chili powder or cayenne pepper to the seasoning mix. You can also add some vegetables like broccoli, peas, or carrots to the rice mixture for added nutrition and flavor.
Chicken Rice And Mushroom Casserole
This recipe is not only delicious, but it's also very budget-friendly. You can easily make it with ingredients that you probably already have in your pantry or freezer. It's also a great meal prep option because you can make a big batch and divide it into individual portions to enjoy throughout the week.In conclusion, this Chicken and Rice Bake with Cream of Mushroom Soup recipe is a must-try for any busy home cook who wants to serve a delicious and satisfying meal without spending hours in the kitchen. It's comforting, versatile, and budget-friendly, making it the perfect recipe for any occasion.

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