Slow Cooker Sweet And Sour Chicken With Jar Sauce
If you're looking for a simple and delicious meal that you can prepare in your slow cooker, look no further than sweet and sour chicken with jar sauce. This recipe is easy to make, and it requires minimal prep work. Plus, it's a crowd-pleaser that the whole family will love.
What Is Sweet And Sour Chicken?
Sweet and sour chicken is a popular Chinese dish that features chicken pieces that are battered and fried, then coated in a sweet and tangy sauce. The sauce typically includes ingredients like vinegar, sugar, soy sauce, and ketchup, and it can be customized to suit your taste preferences.
Ingredients:
- 3-4 boneless, skinless chicken breasts, cut into bite-sized pieces
- 1 red bell pepper, chopped
- 1 green bell pepper, chopped
- 1 onion, chopped
- 1 can of pineapple chunks, drained
- 1 jar of sweet and sour sauce
- 2 tablespoons of cornstarch
- 2 tablespoons of cold water
- Salt and pepper to taste
Instructions:
- Place the chicken, bell peppers, onion, and pineapple chunks into your slow cooker.
- Pour the sweet and sour sauce over the top of the ingredients.
- Cover and cook on low for 4-6 hours or on high for 2-3 hours, until the chicken is cooked through.
- In a small bowl, whisk together the cornstarch and cold water until smooth.
- Stir the cornstarch mixture into the slow cooker and cook for an additional 30 minutes, until the sauce has thickened.
- Season with salt and pepper to taste.
- Serve over rice or noodles.
Tips:
- You can use any brand of sweet and sour sauce that you prefer, or you can make your own from scratch if you prefer.
- If you don't have bell peppers on hand, you can use other vegetables like carrots, celery, or broccoli instead.
- If you like your sauce to be a bit spicier, you can add a dash of hot sauce or red pepper flakes to the mixture.
Conclusion:
Sweet and sour chicken with jar sauce is an easy and delicious meal that you can make in your slow cooker with minimal effort. With its sweet and tangy flavors and tender chunks of chicken, it's sure to be a hit with the whole family. Plus, it's a great way to use up any leftover vegetables you have on hand. So why not give it a try tonight?