Chicken And Dumplings Recipe With Cream Of Mushroom Soup
Chicken and dumplings is a classic comfort food that is loved by many. It is a hearty dish that can be enjoyed any time of the year, but it is especially comforting during the colder months. This recipe for chicken and dumplings with cream of mushroom soup is a twist on the traditional recipe that adds a rich and creamy flavor to the dish.
Ingredients:
- 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces
- 2 cans of cream of mushroom soup
- 4 cups of chicken broth
- 1 cup of milk
- 1 tablespoon of garlic powder
- 1 tablespoon of onion powder
- 1 tablespoon of dried thyme
- 1 tablespoon of dried parsley
- Salt and pepper to taste
- 2 cups of all-purpose flour
- 2 teaspoons of baking powder
- 1 teaspoon of salt
- 1/2 cup of unsalted butter, melted
- 3/4 cup of milk
Instructions:
Step 1: Cook the Chicken
Heat a large pot over medium-high heat. Add the chicken to the pot and cook until browned on all sides, about 5-7 minutes. Remove the chicken from the pot and set aside.
Step 2: Prepare the Soup
Add the cream of mushroom soup, chicken broth, milk, garlic powder, onion powder, thyme, and parsley to the pot. Stir well to combine. Bring the mixture to a boil, then reduce the heat to low and let it simmer for 10 minutes.
Step 3: Add the Chicken
Once the soup has simmered for 10 minutes, add the cooked chicken back to the pot. Let the mixture simmer for another 10 minutes.
Step 4: Prepare the Dumplings
In a medium-sized bowl, combine the flour, baking powder, and salt. Add the melted butter and milk to the bowl and stir until a dough forms.
Step 5: Add the Dumplings
Once the chicken and soup mixture has simmered for 20 minutes, drop spoonfuls of the dumpling dough into the pot. Cover the pot and let the dumplings cook for 10-15 minutes or until they are cooked through.
Step 6: Serve and Enjoy
Once the dumplings are cooked through, ladle the chicken and dumplings into bowls and serve immediately. Garnish with fresh parsley or thyme if desired.
Conclusion
This chicken and dumplings recipe with cream of mushroom soup is a delicious and comforting dish that is perfect for any time of the year. The creamy and rich soup adds a new twist to the traditional recipe and is sure to be a hit with your family and friends. Give this recipe a try and let us know how it turns out!