Chicken Broccoli Pasta And Cream Of Mushroom Soup Casserole
Looking for an easy and delicious dinner recipe that will satisfy your hunger and comfort food cravings? Look no further than this chicken broccoli pasta and cream of mushroom soup casserole. This dish is perfect for busy weeknights when you don't have a lot of time to devote to cooking but still want a hearty and satisfying meal.
Ingredients:
- 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
- 1 pound broccoli, cut into small florets
- 1 pound pasta (penne, rigatoni, or fusilli work well)
- 2 cans cream of mushroom soup
- 1 cup milk
- 1 cup shredded cheddar cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried oregano
- Salt and pepper, to taste
Instructions:
- Preheat your oven to 375°F.
- Cook the pasta according to the package directions, then drain and set aside.
- In a large saucepan, cook the chicken over medium heat until it is no longer pink. Remove the chicken from the pan and set aside.
- Add the broccoli to the same pan and cook until it is tender but still crisp. Remove the broccoli from the pan and set aside.
- In a separate bowl, whisk together the cream of mushroom soup, milk, garlic powder, onion powder, dried oregano, salt, and pepper until well combined.
- In a large mixing bowl, combine the cooked pasta, chicken, and broccoli. Pour the soup mixture over the top and stir until everything is evenly coated.
- Transfer the pasta mixture to a large casserole dish and sprinkle the shredded cheddar cheese on top.
- Bake in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly.
- Remove from the oven and let cool for a few minutes before serving.
This recipe is perfect for feeding a crowd, and it's also great for meal prep. You can make a big batch of this casserole ahead of time and then reheat it throughout the week for quick and easy dinners. It's also a great way to use up leftover chicken or broccoli.
The combination of chicken, broccoli, and pasta is classic, and the cream of mushroom soup adds a rich and savory flavor that ties everything together. The cheddar cheese on top adds a nice touch of cheesy goodness that will have everyone reaching for seconds.
Overall, this chicken broccoli pasta and cream of mushroom soup casserole is a delicious and satisfying comfort food recipe that you'll want to make again and again. It's easy to make, affordable, and perfect for any occasion.