Recipe For Baked Chicken With Mayo And Parmesan Cheese
Baked chicken with mayo and parmesan cheese is a delicious and easy-to-make meal that is perfect for any occasion. Whether you're cooking for your family or hosting a dinner party, this recipe is sure to impress. It's a classic dish that is always a crowd-pleaser and is made with simple ingredients that you probably already have in your kitchen. This recipe is also perfect for those who are on a low-carb or keto diet.
Ingredients:
- 4 boneless, skinless chicken breasts
- 1/2 cup mayonnaise
- 1/2 cup parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- Salt and pepper to taste
Instructions:
1. Preheat your oven to 375°F (190°C) and grease a baking dish with cooking spray.
2. In a small bowl, mix together the mayonnaise, parmesan cheese, garlic powder, onion powder, oregano, basil, salt, and pepper.
3. Place the chicken breasts in the baking dish and spread the mayo mixture evenly over each piece of chicken.
4. Bake the chicken for 25-30 minutes or until the internal temperature reaches 165°F (74°C).
5. Remove the chicken from the oven and let it rest for 5 minutes before serving.
Variations:
This recipe is very versatile and can be customized to your liking. Here are some variations you can try:
- Replace the parmesan cheese with cheddar or mozzarella cheese.
- Add some chopped fresh herbs like parsley, thyme, or rosemary to the mayo mixture.
- Use Greek yogurt instead of mayonnaise for a healthier option.
- Add some breadcrumbs to the mayo mixture for a crispy topping.
Conclusion:
Baked chicken with mayo and parmesan cheese is a delicious and easy-to-make meal that is perfect for any occasion. It's a classic dish that is always a crowd-pleaser and is made with simple ingredients that you probably already have in your kitchen. This recipe is also perfect for those who are on a low-carb or keto diet. Try this recipe today and let us know what you think!